Wine event

Itameshi Wine Dinner

Date

2026-08-06

Time

19:00–21:00

Venue

Kisso Japanese Restaurant

Price

2140++

A Culinary Journey by Chef Chatree Pangsil & Chef Stefano Merlo KISSO x ROSSINI’S The Beauty of Tuscany (La Bellezza della Toscana / Utsukushii Toscana) Featuring the wines of Avignonesi from the hills of Montepulcian Welcome Drink Umeshu - Spritz by Ponte 68 Brut Welcome to Tuscany SCALLOP CARPACCIO Thinly sliced scallop marinated in balsamic and soy sauce served with wasabi mayonnaise and balsamic pearl Wine: Avignonesi Vino Nobile di Montepulciano DOCG 2020 (94 Points JS) ----------------------------- The Gardens of Tuscany SPAGHETTI TUNA & YUZU Chilled spaghetti with sustainable bluefin tuna dressed in aromatic yuzu, crisp cucumber, toasted sesame, shiso leaves, cherry tomato and nori Wine: Cantaloro Rosso Toscana IGT 2020 ----------------------------- The Hills of Montepulciano ONSEN EGG & TRUFFLE Silky onsen egg paired with Taleggio espuma and kombu-infused potato purée and shaved black truffle Wine: Avignonesi Poggetto di Sopra DOCG 2020 -------------------------------- The Heart of Tuscany GNOCCHI & CURRY Slow-braised short rib in Japanese curry glaze, potato gnocchi, pickled ginger and crispy leek Wine: Avignonesi Desiderio Toscana IGT 2021 --------------------------------------- Tuscan Sunset MATCHA TIRAMISU & HOJICHA Layered matcha tiramisu with mascarpone mousse, roasted hōjicha gelato and white chocolate crumble Wine: Avignonesi Grifi Toscana IGT 2021 (94 Points JS) -----------------------------------